HEMP MUSEUM STORE
USA Hemp Museum
Store |
HEMP OIL CURES CANCER!
RUN FROM THE CURE: THE RICK SIMPSON STORY
INCLUDES HOW TO MAKE RICK SIMPSON OIL
(other ways to pull the oil safely, i.e. supercritical CO2 extraction, alcohol soak, etc.)
Hemp is a wind pollinated food source
that can grow 4 crops a year.
With re-legalization to grow on American soil,
hemp is ready to serve as a delicious,
organic, non-genetically-modified food source
in case the bees don't return
or are tired if they do.
Please take your time, enjoy and check out this collection of hemp cookbooks.
Hemp foods are delicious, nutritious and now legal in America.
HEMP FOOD COOK BOOKS
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Cooking with Cannabis:
by Adam Gottlieb (Author) |
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This first-ever cookbook from High Times magazine—the world's most trusted name when it comes to getting stoned—is the deliciously definitive guide to cannabis-infused cooking. Easy, accessible recipes and advice demystify the experience of cooking with grass and offer a cornucopia of irie appetizers and entrees, stoner sweets, cannabis cocktails, and high-holiday feasts for any occasion, from Time Warp Tamales and Sativa Shrimp Spring Rolls to Pico de Ganja Nachos and Pineapple Express Upside-Down Cake. Delectable color photos and recipes inspired by stoner celebrities such as Snoop Dogg, Cheech and Chong, and Willie Nelson will spark the interest of experienced cannabis cooks and "budding" chefs, whether they're looking for the perfect midnight munchie or just to take dinner to a higher level. | |||
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Marijuana Cooking: by Bliss Cameron (Author), Veronica Green Book Description
Increasing awareness of the therapeutic properties of
marijuana — to ease muscle tension, relieve pain, promote
appetite, and induce overall relaxation — has generated
widespread interest in its use as a medicine. Without
question, the best and safest medicinal application of
marijuana is through ingestion. In Marijuana Cooking:
Good Medicine Made Easy, authors Bliss Cameron and
Veronica Green guide would-be chefs through the process of
making their own tasty and healthy home remedies using
marijuana as the main ingredient. Five different methods of
preparing pot for use in the kitchen are provided with
step-by-step instructions, as well as advice on
personalizing dosage and substituting ingredients to account
for different tastes and medical conditions. The recipes
include Bliss Balls, Butterscotch Blondies, Honey Chocolate
Brownies, Honey Whole Wheat Banana Bread, and Honey Pumpkin
Bread. Lush, high-quality photographs of actual marijuana
dishes grace nearly every page, making the book a delight
for the eyes as well as the body.
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The Cannabis Cookbook: by Tim Pilcher (Author) Book Description This innovative cookbook brings a remarkable design to the joy of cooking and baking with cannabis. Featuring stimulating recipes and lush color photography, it approaches cannabis as yet another fine ingredient to be studied and savored, like a great wine, premium cigar, gourmet chocolate, or single malt scotch. The Cannabis Cookbook divulges all you need to know to culinary enjoy the herb that's used by over 25 million Americans. It includes the history of cannabis in cooking, biochemical properties and effects, the best "vineyards," and over 35 step-by-step recipes for breakfast, lunch, dinner, snacks, baked goods, and other essentials. The recipes and treats presented in this book are so delicious that nothing will get wasted. Well, almost nothing. Includes bonus section on hemp skincare products. Tim Pilcher is the author of Spliffs 2: Further Adventures in Cannabis Culture and Spliffs 3: The Last Word on Cannabis Culture. He lives in Brighton, UK. |
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The Feel Good Cookbook: by Robert M. Appleton Jr. (Author), Sue M. Watson (Author) Book Description
This cook book is
filled with delicious recipes that will delight your taste buds and stir
up the "chef" within you. Also, for a grin, we've included some crazy
facts, and several illogical pot laws, past and present. In addition, we
added a few interesting illustrations describing the abundant uses of
hemp. You may be surprised to learn the truths about medical marijuana,
including the short and long term effects on our minds and bodies. These
recipes are the healthy choice for patients in pain. ARRESTING THE PAIN,
NOT THE PATIENT |
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